Ingredients

 Here is a list of all the ingredients that we use in our cakes and oat bones.

None of our products contain  additives or preservatives.

Flour

We use only the finest organic self raising flour which is 100% wholewheat.

Oats

Natural rolled oats are used in our oat bones.

Eggs

 Locally sourced free range eggs are used for all our cakes and oat bones.

Honey

 Honey is used as a natural sweetener instead of sugar.

Rapeseed Oil

Rapeseed oil replaces butter as it is healthier for your dog.

Yoghurt Coating

We use a yoghurt coating similar to the coating on some fruit bars. 

This is low in sugar compared to normal icing.

Carob

A replacement for all chocolate, which is free from theobromine and caffeine which is toxic to dogs.

Additional Information

 We will notify you of any product containing nuts or gelatine on the cake page. However, since our kitchen does handle nuts we cannot guarantee that traces of nuts will not be found in our products, therefore we do not accept any liability for any damage to health or any distress caused to you by the consumption of such products.

Contact Us

The Dogs Cake Bakery, 42 Beaconsfield Road, Bexhill-on-Sea, East Sussex. TN40 2BN.

Telephone: 07597820192

Email: orders@thedogscakebakery.com

Opening Hours: Monday to Friday 10am - 4pm.

Closed weekends and public holidays.

 

Copyright © 2012 . All rights reserved. This work is registered with the UK Copyright Service: Registration No:284660024

 You are not permitted to copy any product, recipe or image or wording under copy right unless you have written permission  or you will face prosecution if these items are not removed when requested to do so.

The Dogs Cake Bakery is registered with trading standards as a business operating in the animal feed sector for Feed (Hygiene and Enforcement) (England) Regulations 2005 and EC Feed Hygiene Regulation 183/2005. GB-100-024 3.

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